available 4 PM daily
Zuppa del Giorno
soup of the day
$8
Parmigiana di Melanzane
tomato sauce, fried eggplant, mozzarella, basil
$17
Polpo alla Luciana
octopus, red cherry tomatoes, capers, black olives, marinara
$21
gluten free
Carpaccio di Manzo
beef, arugula pesto, mustard emulsion, parmesan shavings, balsamic pearl
$19
gluten free option
Tagliere di Salumi e Formaggi
chef's daily selection of charcuterie & cheese
$25
Calamari e Gamberi Fritti
fried calamari and shrimp with marinara sauce
$22
Insalata di Mare
mixed salad with shrimp, squid, octopus, evoo, lemon
$23
Fettuccine alla Nerano
fried zucchini, butter, provolone cheese, squash blossom
$24
Spaghetti alla Chitarra alle Vongole
clams, parsley, oil, garlic, chili pepper, wine sauce
$26
Taglioni al Tartufo
truffle, butter, parmesan
$39
Gnocchi al Ragù alla Napoletana
slow cooked ragù with pork, beef, tomato, carrots, onion, celery, parsley
Linguine al Pomodoro e Basilico
cherry tomatoes, garlic, fresh basil
Pappardelle al Ragù d'Agnello
slow-cooked lamb, garlic, marinara sauce, parmigiano, lamb jus, rosemary
$32
Spaghetti con Gamberi e Pomodorino
shrimp, cherry tomatoes, garlic, lobster sauce
$29
Risotto allo Zafferano con Salsiccia
saffron rice with parmesan, herbs, italian sausage
Margherita
tomato, mozzarella, basil
Diavola
salami, mozzarella, tomato
Funghi & Salsiccia
mozzarella, mushroom, Italian sausages, parsley
Quattro Formaggi
mozzarella, parmigiano, gorgonzola, fontina
Settecento
mozzarella, prosciutto crudo, arugula pesto, burrata, parmesan chips
$28
Tartufo
mozzarella, mushrooms, roasted garlic, truffle oil, parmesan crumble, fresh truffle
$35
Mortazza
mozzarella, bronte pistachio, mortaqdella, lemon zest
Insalata di Farro
mixed vegetables, vegan yogurt, mint sauce
vegan
Caprese
tomato, mozzarella, basil sauce
Insalata del Settecento
lettuce, radicchio, frisee, cucumber, radish, tomato, carrot, hard boiled egg, avocado, balsamic dressing add chicken & add tuna
Salmone in Crosta di Mandorle
almond-crusted salmon, escabeche zucchini, zucchini sauce
Grilled Branzino
served with grilled vegetables & salsa verde
serves 2 guests $49
Fiorentina (48 oz)
porterhouse steak served with roasted potatoes & grilled vegetables
serves 2 guests $158
raw
Guancia Brasata
beef cheek braised with wine, served with celery root potato & baby carrots
$33
Filet Mignon
mushroom sauce, mashed potatoes
$47
Pollo Arrosto
wood fired 24 hr marinated whole chicken, roasted potatoes, grilled vegetables
Serves 2 guests $60
Portobello “Wings” e Patatine
24-hour marinated portobello mushrooms, breaded and fried, served with buffalo sauce and house-made potato chips
$31
Il 700 Burger
wagyu burger, caramelized onion, pecorino truffle sauce, fontina, lettuce, tomato, bacon, served with fries
Baba Napoletano
rum soaked sponge caked served with vanilla ice cream
$14
Cannolo Siciliano
canolli filled with sweet ricotta cream, chocolate chips, pecans
$12
Tiramisu
layers of espresso-soaked ladyfingers, creamy mascarpone, and a dusting of cocoa powder
Coppa di Gelato
Tortino al Cioccolato
chocolate lava cake with salted caramel and vanilla gelato
$16
